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Tuna tartar with mustard mayonnaise 11,00€
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Marinated prawn, wakame and mango uramaki (8 pcs.) 12,50€
Solo disponible en cenas
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Tempurized salmon, cream cheese and teriyaki maki (8 pcs.) 10,20€
Solo disponible en cenas
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Tempurized salmon, cream cheese and teriyaki maki (8 pcs.) 9,50€
Solo disponible en cenas
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Galician beef burger (220gr), kimchi, San Simón, caramelized onion and pickles 12,00€
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Mini burger of Galician beef, kimchi, San Simón, caramelized onion and pickles 8,00€
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Octopus sandwich with garlic and San Simón 16,00€
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Steak sandwich with chili 11,00€
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Roast Beef Sandwich, Honey Mustard Sauce and Green Chili 11,00€
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Gratin nachos, chili-meat and guacamole 12,00€
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Lacquered Iberian rib, tacos and their garnishes (for 2 people) 28,00€
(lacquered rib, pancakes, pickled onion, pico de gallo, cilantro, Cebreiro cheese and jalapeño mayonnaise)
Gastrobar menu
Week of April 29 to may 3
Noons from Monday to Friday
Beans with cod and prawns
or
Salmon, cucumber, avocado and mango tacos
or
Broken eggs with iberico shoulder
Fish of the day
or
Pork burguer with San Simon cheese
or
Stewed cow tail
Coconut flan
or
Rice pudding
Glass of wine, beer or soft drink
20,00€
The food allergen menu is available to our clients
